What is the use of kiping in Lucban, Quezon?
The “kiping” decoration in the houses during Pahiyas Festival makes the Lucban, Quezon’s fiesta uniquely famous around the country.
What is the Pahiyas festival in Lucban, Quezon?
About Pahiyas Festival This Lucban Festival is an annual celebration to pay homage to the patron saint of farmers, San Isidro Labrador, for a bountiful harvest in town.
Who founded Pahiyas festival?
The festivities go back to the 15th century when farmers made offerings at the foot of Mount Banahaw. Later on, they started bringing their farm produce to the church in Lucban in honor of St. Isidore the Laborer, the patron saint of the town and of farmers and peasants.
Who invented kiping?
Kiping are unique to Lucban. Several centuries ago, during the Acapulco trade, a chef returned to Lucban and wanted to make tacos but could not get the necessary ingredients, so he experimented and invented kiping.
What is kiping in Pahiyas festival?
Kiping is a traditional Filipino leaf-shaped wafer made from glutinous rice. It originates from the city of Lucban, Quezon. It is celebrated annually in the Pahiyas Festival. It can be eaten grilled or fried and can be dipped in sugar, vinegar, or other sauces.
What is the belief of kiping?
To prevent cracks from the batch of kiping being made, people believed that in mixing the paste, silence should be observed, nobody should talk or ask questions. Then the paste will be spread on individual leaves.
How do you describe Pahiyas festival?
Known as “Pahiyas”, the festival is deeply rooted in the traditional celebration of the townsfolk in thanksgiving for bountiful harvest. Decorations called “Kiping”, leaf-shaped and multi-colored rice paste wafers which are used to decorate the facades of the homes along with the fruits and flowers from nature.
What does Pahiyas mean?
The word ‘pahiyas’ was derived from the word ‘payas’, which means decoration or to decorate. The reason behind such practice dates back to the 15th century, when farmers used to offer their harvests at the foot of Mount Banahaw.
What is the origin of Pahiyas festival?
Brief History of the Pahiyas Festival The reason behind such practice dates back to the 15th century, when farmers used to offer their harvests at the foot of Mount Banahaw. Over time, they brought their farm produce at the church in honor of the town’s patron saint – St.
What is kiping in Quezon province?
What are the color of kiping?
Its Colors are derived from food coloring of radiant red, yellow, fuschia, green and now some variants come with blue, white and purple shades. When the sunlight strikes on them, a cascade of colors emanates creating a wonderful rainbow-like wall of colors.
What is unique about Pahiyas festival?
PAHIYAS – A unique festival for an abundant harvest. Every 15th of May, townsfolk of Lucban, Quezon celebrate their town festival dubbed Pahiyas. Harvested rice, vegetables and fruits are displayed at the doorsteps of their houses where the procession route is designated.