Can I use coconut milk to make chocolate ganache?

Can I use coconut milk to make chocolate ganache?

How to make vegan ganache. Open a can of coconut milk or coconut cream. Scoop out as much of the thicker, white part as you can. If you need to use some of the liquid to make 1 cup, that is fine.

Can I use coconut milk instead of heavy cream in ganache?

To make dairy-free ganache, I simply swap the heavy cream with full-fat canned coconut milk. This generates the same rich, silky amazing result, and you can’t even taste the coconut milk!

How do you make chocolate ganache with cocoa powder and coconut milk?


  1. Heat the coconut oil just until melted, but not warm.
  2. Whisk in the cocoa powder and honey until smooth and thick.
  3. While whisking, slowly add the coconut milk.
  4. Continue whisking until the ganache is smooth and glossy.

Can you use coconut cream in ganache?

This chocolate ganache cake is such a winner – it uses coconut milk or cream, and oil as the delicious ingredients that give it it’s creaminess and moistness, which also makes it dairy-free!

What can I substitute for heavy cream in ganache?

Chocolate Ganache Without Heavy Cream Recipe

  • Luckily you can still make a great ganache without the cream.
  • For your heavy cream substitute you can go with either whole fat milk or sweetened condensed milk.
  • Ingredients.
  • Tip: Use the best quality chocolate you can afford.

How do you make non dairy chocolate ganache?

  1. Open a can of organic coconut milk, scoop the cream, discard the water (or better save for smoothies)!
  2. Place chocolate chips in a heatproof bowl.
  3. Pour the melted coconut cream over the chocolate chips to melt.
  4. Add the vanilla extract and mix well.
  5. You can use the ganache icing now or let sit for a few minutes.

What is the difference between coconut cream and coconut milk?

The difference between the two is similar to the difference between dairy milk and cream: They’re made from the same ingredients (coconut, water, and sometimes guar gum for stabilizing), but coconut cream has a higher fat content than coconut milk (less water, more coconut), therefore it’s thicker.

Can you add coconut milk to dark chocolate?

All we need are two ingredients – dark chocolate and coconut milk powder. The dark chocolate is the easiest way to get that chocolate flavor base and the coconut milk powder adds creamy richness without any noticeable coconut flavor. It’s a two ingredient wonder!

How do you make non dairy ganache?

Can ganache be made with almond milk?

Ganache is usually made from cream and chocolate. But this dairy-free chocolate ganache uses almond milk and dairy-free chocolate— and the result is so perfectly smooth, creamy, and oh-so-spreadable.

How do you thicken coconut milk into cream?

Coconut cream recipe

  1. Chill canned coconut milk in the refrigerator overnight. This will make the milk fat separate and solidify on top.
  2. Use a spoon to skim the solidified coconut cream from the top of the can and put it in a glass bowl.
  3. Whisk in a circular motion until it develops a cream-like consistency.

Can you replace heavy cream with coconut milk?

Coconut cream is a versatile ingredient that makes an excellent vegan substitute for heavy cream. While it can be purchased pre-made, it’s also simple to make at home using coconut milk. Simply chill a can of full-fat coconut milk in the fridge overnight, open it and pour the liquid contents into another container.