Can you substitute Neufchatel cheese for cream cheese in cheesecake?

Can you substitute Neufchatel cheese for cream cheese in cheesecake?

Neufchatel is much milder and softer than cream cheese. Many like to use Neufchatel as a substitute for cream cheese and this is perfectly fine in some cases. However, American Neufchatel is not the best choice for cheesecakes as it is too soft and may not work so well.

Is raskas cream cheese as good as Philadelphia?

Raskas is similar in quality to Philadelphia, but for a much better price, especially when buying for the family. My Hip teammate, Stacy, picks up Raska’s along with a couple of other brands.

What is raskas cream cheese?

Raskas Cheese Products is a Schreiber foodservice brand located in Shippensburg. Raskas cream cheese is available in portion, 3-pound and bulk. Raskas products are great tasting, fresh dairy products using the finest ingredients available.

How do you make cheesecake with Neufchatel cheese?


  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. Beat Neufchatel cheese and sugar in a large bowl with an electric mixer until smooth. Beat in flour. Mix on medium speed until combined.
  3. Bake in the preheated oven until filling is set, 50 to 60 minutes. Allow to cool completely, about 30 minutes.

Does Neufchatel cheese taste the same as cream cheese?

Both are dense, milky, slightly tangy, and spreadable. We all know the flavor of cream cheese quite well; Neufchâtel is just ever-so-slightly less rich tasting, and I may have detected a slight granularity to the texture, as well. Verdict on both: undeniably tasty.

Why is Philadelphia Cream Cheese the best for cheesecake?

Noah Bernamoff, who runs Black Seed Bagels in New York, swears by Ben’s, a brand of cream cheese popular in New York, because it “has the actual flavor of fresh cheese” and produces fluffier cheesecakes without a long list of mystery ingredients. “Philadelphia is really just a texture,” with no flavor, he says.

What kind of cheese is used for cheesecake?

cream cheese
Cheesecake is a sweet dessert consisting of one or more layers. The main, and thickest, layer consists of a mixture of a soft, fresh cheese (typically cottage cheese, cream cheese or ricotta), eggs, and sugar.

Is raskas cream cheese gluten free?

Is Raskas Cream Cheese gluten-free? No, Raskas Cream Cheese is not gluten-free.

Is there a difference in cream cheese?

On paper, the main distinction between the two cheeses is their fat content: While cream cheese by law must contain at least 33% milk fat and not more than 55% moisture, American Neufchâtel weighs in with about 23% milk fat and slightly higher moisture content.