Can you cook lentils with ham hocks?

Add the ham hocks and stock. Bring the liquid to a boil, reduce the heat to medium-low and cook about 1 hour, or until the hocks are tender. Add the lentils and continue cook for 25 to 30 minutes or until the lentils are tender. Remove from the heat and stir in the parsley.

How do I make lentil soup with a ham bone?

For the Lentil Soup:

1 ham bone (or 1 large ham hock)
6 cups water (or low-sodium or unsalted vegetable or chicken stock)
1 1/2 cups dried lentils (brown or green)
2 cups sliced carrots (3 to 4 medium carrots, sliced)
1 cup chopped celery.
1 cup chopped onion.
2 teaspoons kosher salt.
1 teaspoon sugar, optional.

How do you make ham hock with lentil soup?

Steps to Make It

Add the beef broth, chicken stock, dried thyme, black pepper, bay leaf, cayenne, and ham hock into a soup pot and bring to a simmer. Cover and simmer on low for 1 1/2 hours.
Add the lentils and simmer covered for another 30 minutes. Remove cover and skim off any excess fat from the surface.

Can you make ham and lentil soup?

This classic lentil and ham soup recipe is a cozy, comforting meal, made with just a few simple ingredients. It’s a great way to use leftover ham and stretch your ingredients. Make it in the dutch oven or use my slow cooker or Instant Pot instructions, and serve up a bowl today!

What can I do with leftover ham hocks?

8 Ways to Use Up a Leftover Ham Bone

1 / 8. Split Pea Soup.
2 / 8. Slow Cooker Ham Bone Soup.
3 / 8. Ham Bone, Greens, and Bean Soup.
4 / 8. Slow Cooker Collard Greens.
5 / 8. Easy Slow Cooker Bean Soup.
6 / 8. Mrs.
7 / 8. Red Beans & Rice.
8 / 8. Ham Stock.

How do you make ham hock soup?

Add stock or water, ham hock, carrot, celery, turnip, garlic and spices, and bring to the boil. Reduce heat to low, cover and simmer, adding more water as necessary to keep ham hock just covered, until meat is very tender (about 2 hours).

What can I make with smoked ham hocks?

Ham hocks don’t have loads of meat on them, so they are usually used to flavor other dishes like soups, stews, stocks, and so on. That said, ham hocks are delicious when paired with a variety of sides. Collard greens, beans, a lentil soup, vegetables, and crispy roasted potatoes are all popular ways to eat ham hocks.

How do I cook lentils and ham?

Method

Make the ham stock with the ham bone: Put the ham bone and any stray bits of ham into a large, thick-bottomed pot and cover with the water.
Saute the onion and garlic, then add the lentils: Heat the olive oil in a heavy pot set over medium-high heat.
Add the ham stock to lentils and simmer: