How long do you cook mini egg bites?

How long do you cook mini egg bites?


  1. Preheat oven to 350°F. Spray a 24-cup mini muffin pan with non-stick cooking spray and set aside.
  2. In a large bowl, whisk together the eggs until smooth.
  3. Spoon the mixture into the mini muffin cups, filling each one 2/3 full.
  4. Bake for 23-25 minutes or until the tops and edges start to turn golden.

How long do I cook mini egg bites in the oven?

Pour into greased mini muffin pan. Bake 350 for about 15 minutes or until golden brown.

How do you make homemade egg bites?

In a medium bowl mix eggs, milk, salt, and pepper to taste. To each muffin slot, add about 1 tbsp of greens, tomatoes, bacon, and a sprinkle of cheese. Pour over egg mixture to each slot leaving little room at the top. Bake egg bites for 20 minutes.

Are homemade egg bites healthy?

These egg bites are a great make ahead option that will help you get breakfast on the table in record time and they’re so nutritious too! It takes less than 30 minutes to whip up a batch of these mini egg muffin cups in the oven, and you can eat them all throughout the week, meaning no more skipping breakfast!

Do you cook bacon before making egg bites?

Add the bacon to a small nonstick skillet over medium-high heat. Cook, stirring frequently, until crisp, 5 to 6 minutes. Using a slotted spoon, transfer the bacon to a paper towel-lined plate to drain. In a blender, combine the eggs, cottage cheese, Gruyère, salt, pepper, and hot sauce.

Why are my egg bites rubbery?

It is important to let your egg bites defrost in the refrigerator before reheating! If you don’t, you will be forced to microwave them longer (since they’re frozen) which will lead to dry, rubbery eggs!

How do you make fluffy egg bites?

In order for these oven baked egg bites to be extra fluffy you need to partially steam them. You can created a steam bath in your oven by pouring boiling water on a baking sheet. Place the egg bites on the middle rack in the oven. Then, place a baking sheet on the lowest rack in the oven.

How does Starbucks make their egg bites so fluffy?

If you have tried these eggs at Starbucks, the texture is light and springy. If you read the ingredients on the Starbucks website, the first ingredient is cottage cheese. Cottage cheese keeps the egg bites from being too dense.

Why do you put cottage cheese in egg bites?

Cottage cheese is plain cheese that hardly has any taste but a crumbly texture. The main reason to add this cheese to an egg bite is to thicken the eggs but if you are not a fan you can still make your own egg bites.

Why do my egg bites fall?

Make sure your oven is not too hot. Otherwise, the muffins will puff A LOT in the oven then collapse once you take them out. Leave these breakfast egg muffins to cool down inside the muffin tin before removing them; otherwise, they will deflate too quickly and potentially collapse.